Nougat and plum aroma. Rum and raisin with citrus notes. Round body with low acidity.

Marzipan and candied fruit aroma. Notes of orange, watermelon and red grape. Bold sweetness with a clean acidity.

Rich milk chocolate and hazelnut aroma. Forest berries with delicate floral notes. Honey sweetness with a juicy body and low acidity.

Blueberry and tropical fruit aroma. Notes of pineapple, raspberry and lychee. Juicy mouthfeel and smooth body.

Toasted almond and apricot aroma. Notes of apple and brown sugar. Clean and vibrant acidity.

Cocoa and honey aroma. Notes of peach tea and grapefruit. Juicy body with a clean acidity.

Milk chocolate and hazelnut aroma. Notes of nougat and cherry. A full body with low acidity.

Hazelnut and caramel aroma. Notes of green apple & brown sugar sweetness. Refined acidity with a clean finish.

This seasonal selection consists of 3 200g bags of single origin coffees. You can find more information about the origins and tasting notes of each coffee in the webshop.

Dark chocolate and cherry aroma. Stewed apricots and peaches. Delicate floral undertones.

Cherry and marzipan aroma. Notes of pomegranate and cola. Complex acidity with a tea like finish.

Blackcurrant and brown sugar aroma. Notes of orange and jasmine flowers. Tea like acidity with a soft and sweet finish.

Sweet walnut aroma. Rounded body with hints of maple syrup. Bright and delicate acidity.