Complex floral and chocolate aroma. Notes of berries and vanilla. Smooth fruit acidity.

Blackcurrant and brown sugar aroma. Notes of orange and jasmine flowers. Tea like acidity with a soft and sweet finish.

Red berries and caramel aroma. Rich body with notes of dried fruit. A well balanced acidity with a floral finish.

Cherry and marzipan aroma. Notes of pomegranate and cola. Complex acidity with a tea like finish.

Hazelnut and caramel aroma. Notes of green apple & brown sugar sweetness. Refined acidity with a clean finish.

Dark chocolate and cherry aroma. Stewed apricots and peaches. Delicate floral undertones.

Milk chocolate and hazelnut aroma. Notes of nougat and cherry. A full body with low acidity.

Sweet walnut aroma. Rounded body with hints of maple syrup. Bright and delicate acidity.

This seasonal selection consists of 3 200g bags of single origin coffees. You can find more information about the origins and tasting notes of each coffee in the webshop.