
Samambaia Brazil
•
Single Origin
Milk chocolate and hazelnut aroma. Notes of nougat and cherry. A full body with low acidity.
Region – Minas Gerais
Farm – Fazenda Samambaia
Varietal – 50% Mundo Novo, 50% Topazio
Altitude – 1200 masl
Proc. Method – Pulp Natural
- Fruity
- Sweet
- Chocolaty
- Nutty
- Acidity